Thanks to KCMike for taking the time to document his brisket trimming technique on Ray Basso's terrific BBQ Forum. Ray also operates websites for BBQ Blogs & Podcast Interviews with famous and infamous BBQ personalities. You can learn alot about BBQ on these sites.

Mike does catering in the Missouri area and is developing a website at http://www.oakridgebbq.com. See also KCMike's great BBQ Catering Calculator Spreadsheet

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